Broccoli Cornbread
Broccoli Cornbread is an moderately easy dinner. Made with 1 (10 oz.) pkg. broccoli, thawed, chopped and uncooked, 4 eggs, beaten, 1 stick margarine, melted, 1 large onion, chopped and 6 oz. cottage cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix and pour into greased baking pan.
Bake at 350Β° for 20 to 25 minutes.
Do not overcook.
Cook at least one day ahead. Better if refrigerated 2 or 3 days before serving.
π· Perfect Pairings
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