Broccoli Cornbread
Broccoli Cornbread is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen chopped broccoli, thawed, or fresh broccoli, chopped, 2 eggs, 6 oz. cottage cheese, 1/2 medium onion, chopped and 1/2 stick margarine, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Add corn meal last.
If mixture is real dry, add a dash of milk or water.
Place in greased pan.
Bake at 350Β° until brown (30 to 45 minutes).
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