Broccoli Cornbread
Broccoli Cornbread is an moderately easy dinner. Made with 1 stick butter, 4 eggs, 1 (10 oz.) box frozen broccoli, drained, 2 chopped jalapeño peppers and 1 (10 oz.) container cottage cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Melt butter.
Add eggs and beat well.
Stir in broccoli.
Add jalapeño peppers and cottage cheese; mix into Jiffy cornbread mix. Blend well.
Pour into greased pan and bake at 400° for 25 to 30 minutes.
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