Broccoli Cornbread
Broccoli Cornbread is an moderately easy dinner. Made with 1 c. chopped broccoli (fresh or frozen), 1 c. chopped onions, 1 box jiffy cornbread mix, 4 eggs and 1 c. cottage cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in a pan (12 x 12-inch) or an iron pan (the bigger the pan, the thinner the bread).
Leave half of margarine in pan.
Add the rest to cornbread mix.
Mix all ingredients, except half margarine.
Add margarine.
Pour into pan with rest of margarine in it.
Bake at 400Β° for 30 minutes.
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