Broccoli Cornbread

Name: Broccoli Cornbread
Ingredients: 1 stick margarine, melted; 4 eggs, beaten slightly; 1 box chopped broccoli, thawed; 1/2 tsp. each: salt and pepper; 1 small onion, chopped; 1 c. medium sharp shredded cheese; 6 oz. cottage cheese; 1 box Jiffy cornbread mix or 2 c. self-rising cornmeal

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Broccoli Cornbread is an moderately easy dinner. Made with 1 stick margarine, melted, 4 eggs, beaten slightly, 1 box chopped broccoli, thawed, 1/2 tsp. each: salt and pepper and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 stick margarine, melted

4 eggs, beaten slightly

1 box chopped broccoli, thawed

1/2 tsp. each: salt and pepper

1 small onion, chopped

1 c. medium sharp shredded cheese

6 oz. cottage cheese

1 box Jiffy cornbread mix or 2 c. self-rising cornmeal

👨‍🍳 Instructions

Add all ingredients together, adding cornbread mix last.

Bake in greased muffin tins for 30 to 40 minutes at 350°.

This makes 12 muffins plus an 8-inch round pan full.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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