Broccoli-Corn Casserole

Name: Broccoli-Corn Casserole
Ingredients: 1 (16 oz.) can cream-style corn; 1 (10 oz.) frozen chopped broccoli, cooked and drained; 1 beaten egg; 1/2 c. coarse saltine crackers, crumbled; 1 tsp. minced onion; 2 tbsp. melted butter; 1/2 tsp. salt; pepper

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Broccoli-Corn Casserole is an moderately easy dinner. Made with 1 (16 oz.) can cream-style corn, 1 (10 oz.) frozen chopped broccoli, cooked and drained, 1 beaten egg, 1/2 c. coarse saltine crackers, crumbled and 1 tsp. minced onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Casserole #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (16 oz.) can cream-style corn

1 (10 oz.) frozen chopped broccoli, cooked and drained

1 beaten egg

1/2 c. coarse saltine crackers, crumbled

1 tsp. minced onion

2 tbsp. melted butter

1/2 tsp. salt

pepper

👨‍🍳 Instructions

Mix and put in 1-quart greased casserole.

Mix 1/4 cup coarse cracker crumbs and 1 tablespoon melted butter and put on top.

Bake, uncovered, at 350° for 35 to 40 minutes.

🍷 Perfect Pairings

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🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

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