Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 5 to 6 c. fresh broccoli, 2 cans cream of mushroom soup, 3/4 c. mayonnaise, 1 c. sharp cheese, grated and 1 tbsp. onion salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook broccoli until tender.
Cut up and layer in a large casserole dish.
Mix mayonnaise, cheese and onion salt; layer over broccoli.
Top with crushed Ritz crackers.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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