Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 1 (10 3/4 oz.) can mushroom soup, 2 eggs, well beaten, 1 c. mayonnaise, 2 tsp. chopped onion and 1 c. grated sharp cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook broccoli for 5 minutes (or fresh until almost tender) and chop.
Mix soup, eggs, mayonnaise, cheese and onion.
Add drained broccoli.
Put mixture in a 2-quart casserole.
Top with crushed cheese crackers.
Bake, covered, for 20 minutes at 400Β°.
Uncover; bake 5 minutes longer.
π· Perfect Pairings
Complete your meal with these
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