Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 1 c. wild rice, 4 c. water, 4 chicken bouillon cubes, 1 large head broccoli, cut up and cooked and 8 oz. velveeta cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine rice, water and bouillon cubes.
Cook as directed on box.
When rice is finished, add cooked broccoli.
Melt cheese with milk and butter, then add to mixture.
Stir well.
Serve hot as a casserole or cold as a summer salad.
π· Perfect Pairings
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