Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen broccoli, 1 (10 1/2 oz.) can cream of mushroom soup, 1 medium chopped onion, 2 eggs, well beaten and 1/4 c. margarine (1/2 stick melted), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw and drain the broccoli (do not cook).
In a mixing bowl, combine soup, mayonnaise, cheese, onion, salt and pepper.
Add broccoli; fold in beaten eggs.
Place margarine and stuffing mix; sprinkle on casserole.
Bake at 350Β° in oven for about 45 minutes. Serves 10 to 12.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment