Broccoli Casserole

Broccoli Casserole

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Broccoli Casserole is an easy dinner. Made with 2 sticks butter, 4 boxes frozen cut broccoli (40 oz.), 2 lb. velveeta cheese and 4 pkg. ritz crackers (1 whole box) crushed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt 1 stick of butter in bottom of 10x14-inch pan or baking dish.

Cook broccoli as directed on back of box; drain.

Add cheese cut into chunks and stir.

Cheese will begin to melt.

Pour into pan with butter melted in bottom.

Melt remaining stick of butter and mix with cracker crumbs.

Spread evenly over top of broccoli and bake at 375Β° for 25-30 mins. uncovered.

(When cracker crumbs are nicely browned and cheese bubbly it should be done.)

🍷 Perfect Pairings

Complete your meal with these

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