Broccoli and Rice Casserole

Name: Broccoli and Rice Casserole
Ingredients: 1 pkg. chopped broccoli; 1 c. dry rice; 3 c. water; 1 lb. Velveeta; 1 can cream of mushroom soup

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Broccoli And Rice Casserole is an easy dinner. Made with 1 pkg. chopped broccoli, 1 c. dry rice, 3 c. water, 1 lb. velveeta and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

#Casserole #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 pkg. chopped broccoli

1 c. dry rice

3 c. water

1 lb. Velveeta

1 can cream of mushroom soup

👨‍🍳 Instructions

Cook broccoli according to directions on package and drain. Cook 1 cup rice in 3 cups lightly salted water.

Combine with broccoli and add 1 pound Velveeta (or 1 jar Cheez Whiz) and cream of mushroom soup. Bake at 350° for 20 to 30 minutes until slightly brown on top.