Brittle Cracker Cookies
Brittle Cracker Cookies is an easy dinner. Made with 40 saltine crackers (1 stack), 1 c. butter (no substitute), 1 c. brown sugar, 1 (6 oz.) pkg. chocolate chips and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Place a layer of aluminum foil in an 11 x 16 x 1-inch pan; arrange a single layer of crackers over foil. Combine butter and brown sugar in a saucepan; bring to a boil and boil 3 minutes.
Pour over crackers.
Bake for 5 minutes, or until crackers float.
Remove from the oven; sprinkle with chocolate chips over the top.
When chips have melted, spread.
Sprinkle nuts on top.
π· Perfect Pairings
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