Brittle Cracker Cookies
Brittle Cracker Cookies is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with saltine crackers (1 stack), c. butter (no substitute), c. brown sugar, (6 oz.) pkg. chocolate chips and c. chopped nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Place a layer of aluminum foil in an 11 x 16 x 1-inch pan; arrange a single layer of crackers over foil. Combine butter and brown sugar in a saucepan; bring to a boil and boil 3 minutes.
Pour over crackers.
Bake for 5 minutes, or until crackers float.
Remove from the oven; sprinkle with chocolate chips over the top.
When chips have melted, spread.
Sprinkle nuts on top.
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