Brisket Barbecue
Brisket Barbecue is an easy dinner. Made with 1 brisket roast (4 to 6 lb. when trimmed) and 1 bottle favorite barbecue sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Salt and pepper roast.
Using a couple layers of heavy-duty aluminum foil, securely wrap the roast, pouring barbecue sauce over roast before sealing the foil.
Bake at low heat (250° to 300°) for 3 to 4 hours.
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