"Bride's Chicken"
"Bride'S Chicken" is an impressive dinner. Made with 8 slices chicken cutlets, 1 stick margarine, 1/2 c. flour, 1/4 tsp. paprika and 1 pkg. mbt chicken broth, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Place flour, paprika and pepper in plastic bag.
Shake chicken cutlets in bag (a few at a time) until coated thoroughly.
Fry in butter and oil until golden brown.
Place cutlets in a shallow baking or roasting pan.
π· Perfect Pairings
Complete your meal with these
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