Breakfast Soufflé

Name: Breakfast Soufflé
Prep time: 16 min
Cook time: 40 min
Yield: 4
Ingredients: 8 slices white bread, buttered on both sides; 5 eggs, beaten with milk and seasonings; 3 c. milk; 1/2 tsp . dry mustard; 1/2 tsp . salt; 1/4 tsp . pepper; 1 c. cooked ham, sausage or bacon; grated cheese

⏱️ Ready in 56 min 🥄 Prep 16 min 🔥 Cook 40 min 👥 4 servings 👁️ 1 views

Breakfast Soufflé is an moderately easy breakfast dish you can prepare in just 56 minutes. Made with white bread, buttered on both sides, eggs, beaten with milk and seasonings, c. milk, . dry mustard and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Under 1 Hour #Breakfast

📊 At a Glance

Prep 16 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

8 slices white bread, buttered on both sides

5 eggs, beaten with milk and seasonings

3 c. milk

1/2 tsp . dry mustard

1/2 tsp . salt

1/4 tsp . pepper

1 c. cooked ham, sausage or bacon

grated cheese

👨‍🍳 Instructions

Place buttered bread in bottom of 9 x 13-inch pan.

Pour eggs, milk and seasoning mixture over bread.

Crumble meat over this. Cover with grated cheese, American or Cheddar.

Refrigerate overnight, covered.

Bake at 300° for 30 to 40 minutes, covered. Uncover and continue another 30 to 40 minutes.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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