Breakfast Scones
Breakfast Scones is an moderately easy dinner. Made with 2 c. flour, 3 tsp. baking powder, 1 tsp. salt, 2 tbsp. sugar and 3 tbsp. butter or oleo, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix flour, baking powder, salt and sugar.
Work in butter with fingers.
Add eggs and enough cold water to make a soft dough. Turn onto lightly floured board and pat out, keeping sheet 1-inch thick.
Cut into rounds or squares.
Fold over double and brush with milk.
π· Perfect Pairings
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