Breakfast Scones
Breakfast Scones is an moderately easy dinner. Made with 3 c. unbleached flour, 1/2 tsp. salt, 1 tbsp. sugar, 1 tbsp. baking powder and 1/2 c. cold sweet butter, cut into 1/4-inch cubes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 450Β°.
Put parchment paper on baking sheet. Combine dry ingredients in a large bowl.
Using paddles at low speed, add butter cubes and mix until nearly blended.
Add fruit.
π· Perfect Pairings
Complete your meal with these
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