Breakfast Quiche
Breakfast Quiche is an impressive dinner. Made with 14 slices bacon, cooked, 1/4 c. onion, chopped, 1/4 c. green pepper, chopped, 1 tbsp. butter or margarine and 3/4 c. swiss cheese, grated, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Crumble 10 pieces bacon.
Set aside.
Saute onion and green pepper in butter.
Alternate a layer of the cheese, bacon, onion and pepper mixture, and mushrooms on each pastry shell.
In a small bowl blend together lightly beaten eggs, milk, flour, salt, Worcestershire sauce and basil.
Pour half the mixture over each pie.
Bake at 375Β° for 35-40 minutes.
It is done when knife comes out clean.
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