Breakfast Quiche
Breakfast Quiche is an moderately easy dinner. Made with 1 lb. sausage, 6 large eggs, slightly beaten, 1 c. grated cheddar cheese, 1 tsp. dry mustard and 6 slices white bread, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook and drain sausage, remove crust and cube bread.
Slightly beat eggs.
Mix sausage, eggs and bread together.
Add cheese. Mix milk, salt and mustard; add to other ingredients by pouring over the top in a 9 x 13-inch pan.
Refrigerate for at least 12 hours or overnight.
Bake, uncovered, at 325Β° for 45 to 60 minutes (until browned on top).
π· Perfect Pairings
Complete your meal with these
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