Breakfast Pockets

Breakfast Pockets

πŸ‘οΈ 1 views

Breakfast Pockets is an easy dinner. Made with 1 pkg. frozen french toast, 12 slices bacon, 3 tbsp. butter and 6 large eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

While the French toast is still frozen, insert a sharp knife into one side of each slice and cut a pocket, being careful not to cut through remaining 3 sides.

Let bread thaw at room temperature.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.