Breakfast Pizza

Breakfast Pizza

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Breakfast Pizza is an moderately easy dinner. Made with 1 lb. pork sausage, 1 pkg. (8) crescent rolls, 1 cup hash brown potatoes, 1 cup (4 oz.) shredded sharp cheddar cheese and 5 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a skillet, cook sausage until browned; drain off excess fat.

Separate crescent dough into 8 triangles.

Place in an ungreased 12 inch pizza pan, with points toward the center.

Press over bottom and up sides to form a crust; seal perforations. Spoon sausage over crust.

Sprinkle with potatoes.

Top with Cheddar cheese.

In a bowl, beat together eggs, milk, salt and pepper.

Pour into crust.

Sprinkle parmesan over all.

Bake in a 375 degree oven for 25 to 30 minutes.

Yields: 6-8 servings.

🍷 Perfect Pairings

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