Breakfast Pizza
Breakfast Pizza is an moderately easy dinner. Made with 1 lb. bulk sausage, 1 can crescent rolls, 1 c. shredded cheese (sharp), 6 eggs and 2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumble sausage in a skillet; cook over medium heat until brown, stirring occasionally.
Drain well.
Line a pizza pan or other pan with crescent rolls.
Top with sausage and cheese. Combine eggs, milk and seasonings.
Beat well and pour over cheese.
Cover and refrigerate overnight.
Bake at 350Β° for 30 to 40 minutes or until set.
Yields 6 to 8 servings.
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