Breakfast Pizza
Breakfast Pizza is an moderately easy dinner. Made with 1 (8 oz.) can crescent rolls, 1 lb. sausage, cook and drain well, 1 c. frozen hash browns, 1 c. mozzarella or cheddar cheese and 4 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Pat crescent rolls out on 12-inch pizza pan. Layer sausage, potatoes and cheese on dough.
Beat together the eggs, milk, salt and pepper.
Pour over top.
Bake at 375Β° for 25 to 30 minutes.
π· Perfect Pairings
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