Breakfast Pie
Breakfast Pie is an moderately easy dinner. Made with 8 slices bacon, cooked crisp, 1/2 c. corn flake crumbs, 5 eggs, 2 1/2 c. frozen hash brown potatoes and 1 1/2 c. (4 oz.) shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Crumble bacon, reserving 1 tablespoon drippings; set aside. Mix cornflake crumbs with drippings.
In medium bowl, beat eggs until foamy.
Stir in remaining ingredients, except bacon and crumbs.
Pour into 8 or 9-inch casserole dish, greased.
Sprinkle with bacon and crumbs.
Cover and refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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