Breakfast Muffins
Breakfast Muffins is an moderately easy dinner. Made with 1/2 c. flour, 4 tsp. baking powder, 3/4 c. milk, 1/3 c. crisco oil and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients and set aside.
Combine all liquids and add all at once to dry ingredients.
Stir, mixing well.
Fill greased muffin pan 2/3 full.
Bake in hot oven at 425Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment