Breakfast Muffins
Breakfast Muffins is an easy dinner. Made with 3 eggs, separated, 1 tsp. cream of tartar and 3 tbsp. cottage cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites and add cream of tartar.
Blend cottage cheese in blender until smooth.
Whip egg yolks and add to cottage cheese mixture.
Fold into egg whites.
Pour into skillet as you would pancakes and bake at 300Β° for 45 minutes.
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