Breakfast Muffins

Breakfast Muffins

Breakfast Muffins is an moderately easy dinner. Made with 2 c. flour, 1 1/2 c. sugar, 2 tsp. baking soda, 2 tsp. cinnamon and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together flour, sugar, baking soda, cinnamon, salt and coconut.

Add eggs, oil and vanilla.

Stir in rest of ingredients. Bake at 350Β° for 20 minutes in greased or paper lined muffin pans.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.