Breakfast Cranberry-Apple Crumble
Breakfast Cranberry-Apple Crumble is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. unpeeled, chopped cooking apples, c. cranberries, c. sugar, . flour and single serving envelopes instant oatmeal with spice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In a 12 x 7 1/2 x 2-inch baking dish, combine apples and cranberries.
Mix sugar and 2 tablespoons flour; toss with fruit. In a bowl, combine oatmeal, pecans, 1/2 cup flour and sugar.
Stir in margarine.
Spoon over fruit.
Bake at 350Β° in oven for 45 minutes.
Garnish with cranberries and pecans.
Serve at breakfast topped with cream or over vanilla ice cream.
Makes 8 servings.
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