Breakfast Casserole(Sausage Bake)
Breakfast Casserole(Sausage Bake) is an moderately easy dinner. Made with 2 1/2 c. seasoned croutons, 2 c. grated cheese, 1 1/2 lb. sausage, cooked and drained, 6 eggs and 2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place croutons in 9 x 12-inch baking pan.
Cover with cheese, then sausage.
Mix eggs, milk and mustard separately, then pour over cheese and sausage.
Let it stand overnight or all day in the refrigerator.
Bake 1 hour and 15 minutes at 350Β°.
Serve while hot!
π· Perfect Pairings
Complete your meal with these
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