Breakfast Casserole
Breakfast Casserole is an moderately easy breakfast dish you can prepare in about 1 hour 50 minutes. Made with bread, . sausage, grated cheese, eggs and milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Trim crust from 6 slices of bread.
Butter bread and cut into strips.
Line large casserole dish with bread.
Brown 1 lb. sausage.
Drain well on paper towel.
Spread over bread.
Grate cheese, sprinkle over sausage.
Beat eggs with milk, salt, pepper, and dry mustard.
Pour over sausage mixture.
Let sit in refrigerator 8 hours at least before cooking.
Bake at 350Β° for 45 minutes.
Can be frozen after setting for 8 hours. before cooking.
π· Perfect Pairings
Complete your meal with these
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