Breakfast Casserole
Breakfast Casserole is an moderately easy breakfast dish you can prepare in just 52 minutes. Made with bread, crusts removed and cubed, . shredded cheddar cheese, doz. eggs, c. milk and . bulk sausage, fried, fat drained, crumbled and cooled, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Toss bread cubes into a buttered 13 x 9 x 2-inch pan.
Beat eggs, milk, salt and pepper together.
Pour over bread cubes. Mix cheese and sausage into the entire mixture.
Refrigerate, covered, overnight.
Bake 1 hour at 375Β°.
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