Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 6 eggs, 2 c. milk, 1/2 tsp. salt, 1/2 tsp. pepper and 1/4 tsp. mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first five ingredients.
Set aside.
Fry and cut up link sausages or country sausage, drained.
Layer bread, sausage and cheese.
Alternate in bottom of shallow casserole dish.
Pour egg mixture over bread, sausage and cheese.
Refrigerate overnight. Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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