Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 pkg. crescent rolls, 1 lb. sausage, hash browns, 5 eggs and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line bottom of pan with crescent rolls.
Brown sausage (scramble). Drain and pour over rolls. Add hash browns to cover. Beat the eggs with the milk.
Pour in pan. Top with Velveeta cheese. Bake at 325Β° until done.
π· Perfect Pairings
Complete your meal with these
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