Breakfast Casserole

Breakfast Casserole

Breakfast Casserole is an moderately easy dinner. Made with 1 lb. mild sausage, 6 eggs, beaten, 2 c. milk, 6 slices cubed bread and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown sausage; drain on paper towels and cool.

Put into mixing bowl; add remaining ingredients.

Stir well.

Pour into well greased 9 x 12-inch dish.

Cover and refrigerate overnight. Bake at 350Β° for 30 to 45 minutes until set and lightly browned on top.

May be used for brunch or light supper.

🍷 Perfect Pairings

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