Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 10 slices bread, cubed (no crusts), 2 lb. hot or mild sausage (can use 1 lb. of each), 1/2 c. grated swiss cheese, 1/2 c. grated cheddar cheese and 6 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover bottom of greased 9 x 13-inch casserole dish with bread cubes.
Cover with browned sausage which has been drained well. Mix remaining ingredients well and pour over bread and sausage.
π· Perfect Pairings
Complete your meal with these
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