Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 10 oz. frozen chopped broccoli, 12 slices white bread, crusts removed, 1 c. shredded cheddar cheese, 2 c. cooked diced ham and 2 tsp. finely chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Grease 9 X 13 pan. partially cook broccoli, drain.
Cut each slice of bread with a doughnut cutter.
Fit scraps into baking dish.
Layer cheese, broccoli and ham over bread scraps.
Sprinkle with onion.
Arrange "doughnuts" on top.
Combine remaining ingredients; pour over bread.
Refrigerate at least 6 hours.
Bake, uncovered at 350Β° for 1 hour.
Let stand 10 minutes before cutting.
Cut so each piece has a doughnut on top. 12 servings.
π· Perfect Pairings
Complete your meal with these
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