Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 6 slices bread, 6 eggs, milk, salt and pepper to taste and sausage, bacon or ham, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 13 x 9-inch pan with butter.
Butter top of six slices of bread and place in bottom of pan.
Beat 6 eggs together and mix with milk to equal a quarter (4 cups).
Place cheese slices or shredded cheese on bread slices.
Cover with meat.
Season with salt and pepper.
Pour egg mixture over all.
Cover and let set in refrigerator overnight.
Bake uncovered at 350Β° for 40 to 45 minutes.
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