Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 6 eggs, 2 c. milk, 1 tsp. salt, 1 tsp. dry mustard and 4 slices bread, cubed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sausage, breaking it into bits as you cook it.
Drain and set aside.
Beat eggs; add milk, salt and mustard.
Layer bread in greased 9 x 9-inch baking dish; add sausage and cheese.
Pour egg mixture over all ingredients.
Cover and refrigerate overnight. Uncover and pop in 350Β° oven for 45 minutes.
This is an easy and great breakfast.
π· Perfect Pairings
Complete your meal with these
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