Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. pork sausage, browned and drained, 6 slices bread, 6 eggs beaten, 2 c. milk and 8 oz. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine eggs, milk, salt and mustard.
Break bread into bite size pieces.
Layer bread, sausage and cheese in greased casserole dish.
Pour egg and milk mixture over all.
Cover and refrigerate overnight.
Bake at 350Β° for 45 to 55 minutes.
Serves 6.
Serve with sliced tomatoes and cantaloupe.
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