Breakfast Casserole
Breakfast Casserole is an easy dinner. Made with 1 lb. sausage, cooked and drained, 6 slices bread, 1 c. grated cheese and 7 to 8 eggs, beaten with milk, salt and pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer bread, sausage and cheese.
Repeat layers.
Pour eggs over all.
Refrigerate overnight.
Bake at 350Β° for 45 minutes to 1 hour.
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