Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 8 slices bread, 2 c. cheese, 1 lb. sausage, 4 large eggs and 2 1/2 c. milk and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumble bread in dish; shred cheese.
Brown, drain and crumble sausage in dish.
Beat eggs and milk and pour over other ingredients.
Then add mushroom soup and the 1/2 cup milk; pour over top.
Bake 1 1/2 hours at 300Β°.
π· Perfect Pairings
Complete your meal with these
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