Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 can crescent rolls, 1 lb. sausage, 2 c. grated velveeta cheese, 5 eggs and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter 9 x 12-inch glass cake pan.
Take apart crescent roll strips and spread apart in bottom of pan.
Brown 1 pound sausage and drain real good.
Sprinkle on top of dough.
Cover with cheese.
Beat eggs, milk, salt and pepper together.
Pour over rest and bake at 375Β° for 15 minutes until set good.
π· Perfect Pairings
Complete your meal with these
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