Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 6-8 slices white bread, 1/2 cup mozzarella cheese, 1/2 cup cheddar cheese, 1 lb. sausage, browned and drained and 1 1/2 cups milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Place slices of bread in the bottom of a 9 x 13 inch pan. Sprinkle cooked sausage over the bread.
Mix together the milk and eggs.
Pour over sausage and bread.
Top with mushrooms (if desired) and the cheeses.
Cover with plastic wrap and let set in refrigerator overnight so the milk soaks into the bread.
Bake at 350 degrees for 35-40 minutes.
π· Perfect Pairings
Complete your meal with these
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