Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 6 to 8 slices cubed white bread, 1/2 c. swiss cheese, 1/2 c. cheddar cheese, 1/2 c. mushrooms and 1 lb. sausage, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease 13 x 9-inch pan.
Put bread in bottom; sprinkle cooked, crumbled sausage over bread.
Add cheese and mushrooms.
Combine eggs, milk and seasonings.
Pour over bread mixture.
Refrigerate overnight.
Bake at 350Β° for 40 minutes.
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