Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. sausage, 4 eggs, 2/3 c. milk, 1 can crescent rolls and 1 1/2 c. monterey jack cheese, shredded, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown sausage and drain well.
Beat together eggs and milk. Unroll crescent rolls and place in bottom of greased 9 x 13-inch pan.
Layer sausage, milk, eggs and cheeses.
Bake at 350Β° for 20 to 30 minutes until mixture is lightly brown and filling is set.
π· Perfect Pairings
Complete your meal with these
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