Breakfast Casserole
Breakfast Casserole is an moderately easy breakfast dish you can prepare in about 1 hour 40 minutes. Made with . bulk sausage, ham or bacon, doz. eggs, c. milk, . salt and chopped up bread, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Brown meat in pan.
Crumble up and drain off fat.
Chop or tear bread into small pieces.
Grate cheese.
Beat eggs; add milk and salt.
Spray 9 x 12-inch pan with Pam.
Combine meat, bread, cheese and egg mixture in large bowl.
Pour into pan.
Refrigerate overnight.
Bake at 350Β° for 1 hour.
Makes 12 servings.
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