Breakfast Casserole

Breakfast Casserole

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Breakfast Casserole is an moderately easy dinner. Made with 7 slices bread, 1 1/2 lb. fried sausage, drained, 1 tsp. salt, 6 eggs, beaten and 1/2 lb. grated velveeta cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Butter a 9 x 12-inch glass baking dish.

Spread cubed bread in dish.

Add sausage and cheese.

Mix eggs, salt, dry mustard and milk; pour over mixture.

Cover and refrigerate overnight. Uncover and bake at 350Β° for 45 minutes.

🍷 Perfect Pairings

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