Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 4 slices bread, 1 lb. bulk sausage, 1 c. grated sharp cheese, 6 eggs and 2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tear up bread and place in a greased 13 x 9 x 2-inch baking dish.
Brown and drain meat.
Spoon sausage over bread.
Sprinkle with cheese.
Beat together eggs, milk, mustard, salt and pepper. Pour over meat mixture.
Cover and refrigerate overnight.
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